The Manor House Hotel and Restaurant in Oban, Scotland provides superlative dining and accommodation in a Georgian Villa on Oban Harbour built for the Duke of Argyll in 1780.
Our chefs create a unique menu each day focusing on the best of local seafood, meats and produce.
All of our eleven rooms are individually decorated with fine fabrics and all the small touches that give you an exemplary 4 star hotel experience, second to none in Oban.
Easter Sunday Luncheon- Sunday 16 April 2017
Celebrate Easter with our fine dining Easter Sunday Menu. View our Easter Sunday Menu.
Hotel Gift Vouchers
A great luxury Christmas present. Find out more about Manor House Hotel gift vouchers.
Come and celebrate your anniversary with our Anniversary Special.
Complimentary Gym Use
Enjoy complimentary gym use at Fit4less Gym in Oban.
Enjoy complimentary golf at Glencruitten Golf Club in Oban when you stay for two nights DBB.
Take a look at today’s menu and think of joining us for a lovely dinner.
Welcome to the Manor House
Wednesday 24th May 2017
Haggis, Neeps, Tatties with Stornoway
Black Pudding & Whisky Jus£10.50
Pan Seared Seabass with Broad
Bean & Fennel Salad £10.50
Butternut Squash Risotto
With Curry Oil £10.50
Tomato & Red Pepper Velouté £4
West Coast Seafood Grill with New Potatoes,
Asparagus, Spinach & Lemon Dressing £24
Pan Seared Salmon with Perl Barley
& Mussels In a Saffron Sauce £24
Roast Saddle of Lamb with Wilted Spinach,
Confit Potato & Glazed Vegetables £24
Pork Fillet Stuffed with Blackpudding &
Apple, Savoy Cabbage & Bacon Mash £24
Scottish Fillet of Beef served with Wild Mushroom
Fricassee & Fondant Potato £28
Courgette & Red Onion Tarte Tatin with
Goats Cheese and Basil £18
Selection of Desserts £9
Coffee & petit Fours £3.50
Table d’hote £44.00
A la Carte – Appetiser £10.50/Soup £4/Sorbet £3/Main £24/Vegetarian £18/
Dessert £9/Coffee & Petit Fours £3.50
All include VAT @ 20%.
Gratuities are left to your discretion