Four Star Accommodation

About The Manor House

AboutThe Manor House was built in 1780 as the principal residence of the Duke of Argyll's Oban estate. It was later used as a Dower House for his family.

Of late Georgian architecture, great consideration has been given to preserve the elegance, charm and atmosphere of its past.


Bedrooms

The Manor House has eleven bedrooms each with en-suite bathroom. All have been tastefully decorated in the period style but include every modern amenity.

Beautifully restored Dining Room

The Manor House is particularly known for it's beautifully restored Dining Room which is open both to residents and non-residents each evening.

Drawing Room and Bar

Informal lunches and drinks are served in the Bar and lovely Drawing Room which, like the Dining Room, have magnificent views over Oban Bay, the adjacent islands and the mountains of Morvern and the Isle of Mull.

4 Star Scottish Tourist Board Hotel

The Manor House has been awarded 4 Stars by the Scottish Tourist Board.

Freshest Local Produce

Patrick Freytag, our head chef, procures the freshest local produce each day to use in creating his specialties.

AA Rosette

The AA has awarded us it's Rosette.

Check for availability and to send us a booking request or contact us by phone 44 (0)1631 562 087 or by email info@manorhouseoban.com to enquire about availability.

An elegant Georgian residence...a smart restaurant where carefully prepared dinners are se...
The AA, UK
Stay up to date with all the goings on at Manor House, Oban
The Highland Cattle Society Oban Spring Show and Sale Feb 12–13
The Manor House was busy this weekend with a number of gues...
Wednesday, 22 February 2012

Welcome to The Manor House
22nd February 2012

Pan Fried Scallops with
Green Pea Risotto and Lemon Dressing

Crisp Parcel of Shredded Duck &
Teriyaki Vegetables with Sweet & Sour Sauce

Asparagus, Soft-boiled Egg & Cherry
Tomato Salad with Crisp Proscuitto

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Roast Sweet Potato & Rosemary Soup

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Sorbet
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Grilled Fillet of Halibut with Fennel, Beetroot,
Crushed New Potatoes & Crisp Basil

Roast Loin of Lamb with Fondant Potato,
Fine Ratatouille & Saute Spinach

Herb-crusted Guinea Fowl Supreme with Fine Green Beans, Parissiene Potatoes and Truffle Oil Jus

Fillet Steak with a Basket of Baby Vegetables, Pont Neuf Chips and Green Peppercorn Sauce (£4.00 supplement)

Courgette & Red Onion Tart Tatin with
Glazed Goats Cheese & Provencale Sauce

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A Selection of Homemade Desserts

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Coffee & Petit Fours

£39.00
A la Carte – Appetiser £9.50 / Soup £4.00 / Sorbet £3 /Entrée £22/
Vegetarian £16.00 / Dessert £7.50 / Coffee & Petit Fours £3
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A lovely respite from travelers around Scotland-One could write a novel from the Lounge looking over the sea. Excellent meals. Thank you.
B & P, USA
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The Manor House Oban Ltd   Gallanach Road   Oban   Argyll   PA34 4LS   Scotland   UK       T: 01631 562 087    E: info@manorhouseoban.com    W: www.manorhouseoban.com