Four Star Accommodation

About The Manor House

About Manor House Hotel ObanThe Manor House was built in 1780 as the principal residence of the Duke of Argyll's Oban estate. It was later used as a Dower House for his family.

Of late Georgian architecture, great consideration has been given to preserve the elegance, charm and atmosphere of its past.


Bedrooms

The Manor House has eleven bedrooms each with en-suite bathroom. All have been tastefully decorated in the period style but include every modern amenity.

Beautifully Restored Dining Room

The Manor House is particularly known for it's beautifully restored Dining Room which is open both to residents and non-residents each evening. View the Manor House Restaurant menu.

Drawing Room and Bar

Manor House 4 star hotel Oban Informal lunches and drinks are served in the Manor House Bar and lovely Drawing Room which, like the Dining Room, have magnificent views over Oban Bay, the adjacent islands and the mountains of Morvern and the Isle of Mull. View the Manor House Bar sample Lunch Menu.

4 Star Scottish Tourist Board Hotel

The Manor House has been awarded 4 Stars by the Scottish Tourist Board.

Freshest Local Produce

Patrick Freytag, our head chef, procures the freshest local produce each day to use in creating his specialties.

AA Rosette

The AA has awarded us it's Rosette.

Check for availability and to send us a booking request or contact us by phone 44 (0)1631 562 087 or by email info@manorhouseoban.com to enquire about availability.

Period furniture and colour schemes bring out the character of this 18th c dower house
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Happy New Year from the Manor House
All the management and staff at the Manor House Hotel in Ob...
Wednesday, 28 January 2015

Welcome to The Manor House
28th January 2015

Pan Fried Scallops with
Fennel & Orange Salad £10.00

Steak Tart Tar with
Pickled Mushroom £10.00

Goats Cheese & Red Onion
Millie Feuille £10.00
***
Roast Parsnip & Honey £4.00
***
Sorbet £3.00
***
West Coast Seafood Grill with New Potatoes,
Roast Fennel, Spinach, Tomato & Basil £23.50

Grilled Sole with Pom Puree & Spinach Emulsion £23.50

Duo of Lamb with Peas & Carrots £23.50

Pan Seared Duck with Textures of Carrot
& Pearl Barley £23.50

Roasted Fillets Steak with Braised Red Cabbage & Truffle Jus £27.50

Baked Vine Tomatoes with Sweet Pepper & Pine Nut Cous Cous, Provencale Sauce & Yam Crisp £17.50
***
Selection of Desserts £8.00
***
Coffee & Petit Fours £3.50

Full Table d’hote £42.00

All prices include VAT @ 20%
Service Gratuity is left to your own discretion.

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The Manor House Oban Ltd   Gallanach Road   Oban   Argyll   PA34 4LS   Scotland   UK       T: 01631 562 087    E: info@manorhouseoban.com    W: www.manorhouseoban.com