Four Star Accommodation

About The Manor House

About Manor House Hotel ObanThe Manor House was built in 1780 as the principal residence of the Duke of Argyll's Oban estate. It was later used as a Dower House for his family.

Of late Georgian architecture, great consideration has been given to preserve the elegance, charm and atmosphere of its past.


Bedrooms

The Manor House has eleven bedrooms each with en-suite bathroom. All have been tastefully decorated in the period style but include every modern amenity.

Beautifully Restored Dining Room

The Manor House is particularly known for it's beautifully restored Dining Room which is open both to residents and non-residents each evening. View the Manor House Restaurant menu.

Drawing Room and Bar

Manor House 4 star hotel Oban Informal lunches and drinks are served in the Manor House Bar and lovely Drawing Room which, like the Dining Room, have magnificent views over Oban Bay, the adjacent islands and the mountains of Morvern and the Isle of Mull. View the Manor House Bar sample Lunch Menu.

4 Star Scottish Tourist Board Hotel

The Manor House has been awarded 4 Stars by the Scottish Tourist Board.

Freshest Local Produce

Patrick Freytag, our head chef, procures the freshest local produce each day to use in creating his specialties.

AA Rosette

The AA has awarded us it's Rosette.

Check for availability and to send us a booking request or contact us by phone 44 (0)1631 562 087 or by email info@manorhouseoban.com to enquire about availability.

Period furniture and colour schemes bring out the character of this 18th c dower house
ViaMichelin, Global
Stay up to date with all the goings on at Manor House, Oban
Visiting Gylen Castle on the Isle of Kererra
Gylen Castle is situated on the southern part Kerrera, the ...
Thursday, 30 October 2014

  Welcome to the Manor House
30th October

Pan Fried Scallops, Pea Puree, Orange &
Toasted Pine Nut Salad

Taynuilt Haggis, Turnip Puree & Parisienne
Potato with Whisky Jus

Brie, Cherry Tomato & Asparagus
Salad with Hazelnut Oil
***
Sweet Potato & Rosemary Soup
***
Sorbet
***
West Coast Sea Food Grill, Turned Potato, Roast
Fennel, Spinach & Basil Oil

Pan Seared Halibut, Cocotte Potato, cucumber Ribbons, Baby Caper & Tomato Salsa

Oven Baked Partridge, Beetroot Puree, Cauliflower Florets
& Asparagus

Roast Rack of Lamb. Fondant Potato, Carrot Puree, Baby Vegetables & Spiced Red Cabbage

Fillet Steak with Grain Mustard Mash, Stornoway Black Pudding, Fine Green Beans & Wild Mushroom Jus (£4.00 Supplement)

Mixed Vegetable Crumble with
Balsamic Reduction


Selection of Desserts
***
Coffee and Petit Fours
£42.00
A la Carte – Appetiser £10/Soup £4.00/ Sorbet £3/ Entrée £23.50/
Vegetarian £17.50/Dessert £8.00/ Coffee & Petit Fours £3.50

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As ever a complete delight. Thank-you so much for this special place.
K & H P, Oban
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© 2014. All Rights Reserved.
The Manor House Oban Ltd   Gallanach Road   Oban   Argyll   PA34 4LS   Scotland   UK       T: 01631 562 087    E: info@manorhouseoban.com    W: www.manorhouseoban.com