Four Star Accommodation

About The Manor House

AboutThe Manor House was built in 1780 as the principal residence of the Duke of Argyll's Oban estate. It was later used as a Dower House for his family.

Of late Georgian architecture, great consideration has been given to preserve the elegance, charm and atmosphere of its past.


Bedrooms

The Manor House has eleven bedrooms each with en-suite bathroom. All have been tastefully decorated in the period style but include every modern amenity.

Beautifully Restored Dining Room

The Manor House is particularly known for it's beautifully restored Dining Room which is open both to residents and non-residents each evening. View the Manor House Restaurant menu.

Drawing Room and Bar

Informal lunches and drinks are served in the Manor House Bar and lovely Drawing Room which, like the Dining Room, have magnificent views over Oban Bay, the adjacent islands and the mountains of Morvern and the Isle of Mull. View the Manor House Bar sample Lunch Menu.

4 Star Scottish Tourist Board Hotel

The Manor House has been awarded 4 Stars by the Scottish Tourist Board.

Freshest Local Produce

Patrick Freytag, our head chef, procures the freshest local produce each day to use in creating his specialties.

AA Rosette

The AA has awarded us it's Rosette.

Check for availability and to send us a booking request or contact us by phone 44 (0)1631 562 087 or by email info@manorhouseoban.com to enquire about availability.

Today the Manor House is a hotel where great consideration has been taken to preserve the ...
Scottish Tourist Board, Scotland
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Oban Bay Sperm Whale Treats Manor House Guests
Our guests were treated to a special sighting this morning ...
Thursday, 23 May 2013

  Welcome to the Manor House
23rd May 2013


Pan-fried Scallops with Curried Celeriac Purée,
Roast Peanuts, Micro Herb Salad

Goats Cheese & Red Onion Hash Brown with
Caramelised Apple and Mixed Leaf Salad

Warm Gressingham Duck Breast
with Sweet Potato and a Bramble Salad

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Carrot & Lovage Soup

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Sorbet
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½ Hebridean Lobster Thermidore in a Brandy Cheese and
Mustard Sauce with Timbale of Basmati Rice

Roast Rack of Lamb with Braised Shoulder Tortellini,
Fondant Potato, Honey-glazed Carrots and Star Anise Foam

Oven-baked Supreme of Corn-fed Chicken, Parissienne
Potato, Fine Green Beans and Truffle Jus

Fillet Steak with Grain Mustard Mash, Braised Red
Cabbage and a Red Wine Glaze £4.00 supplement)

Crisp Filo Tart of Asparagus, Cherry Tomato
and Creamed leek with Glazed Scottish Brie

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A Selection of Homemade Desserts

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Coffee & Petit Fours

£39.00
A la Carte – Appetiser £9.50/Soup £4.00/ Sorbet £3/ Entrée £22/
Vegetarian £16/Dessert £7.50/ Coffee & Petit Fours £3
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You've made our night. Beautiful food as always & Excellent Service. Will be back
F, Argyll
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The Manor House Oban Ltd   Gallanach Road   Oban   Argyll   PA34 4LS   Scotland   UK       T: 01631 562 087    E: info@manorhouseoban.com    W: www.manorhouseoban.com