Accreditation Awards for The Manor House Hotel Oban
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The Manor House Hotel Oban

Testimonials

Perfect place to spend our 50th wedding anniversary, Thank you so much for everything

D & G Kidd, USA

Thoroughly enjoyed stay, Fab views, Excellent Friendly & courteous staff. Terrific Chef.

N & B, London & Florida

3/11 Always a pleasure to return to the Manor House. Very many thanks!

J&A S, Mull

A wonderful experience.Very good service,food wonderful,Thank-you.

MS, Newcastle

2/11 Great food. Thanks for all the toffiees. Nice touch.

M&M W, Kendal

2/11 Fantastico!

J&S, Dundee

Our 2nd visit this year. Many Thanks for our superb food & service.

A & B , Cheshire

A lovely respite from travelers around Scotland-One could write a novel from the Lounge looking over the sea. Excellent meals. Thank you.

B & P, USA

Superb as usual.

J & R, Bangor

came same time last year. Dodn’t think we could enjoy it so much a 2nd time- but we did! Thank-you-excellent service & food!

P&J, Whitley Bay
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Critical Reviews

Where is the best place to stay? "The Manor House Hotel (01631 562087;...
Sunday Telegraph December 3, 2007, UK
We loved every minute. Gorgeous room. Thanks to all.... Read More →
S family, New York City

Latest Blog

Discover ancient Scotland with guided glen walks Wed  30 Mar  2016 until Fri 30 Sep  2016   O...

Welcome to the Manor House

Tuesday 24th May 2016

 

Inverawe Hot Smoked Salmon Bob bons with

Mango, Lime & Red Pepper Salsa £10

 

Mustard, Potato & Basil Gnocchi with

Carrot & Orange Purée and Parmesan Crisp £10

 

Smoked Venison with Horseradish Cream,

Blueberry and Pickled Carrot Salad £10

 

***

Carrot & Honey Soup £4

***

Sorbet £3

***

 

West Coast Seafood Grill with New Potatoes,

Spinach & Lemon Dressing £23.50

 

Roast Atlantic Cod with Pistachio & Pinenut Crust,

Cauliflower & Dried Grape Salad £23.50

 

Peppered Duck Breast with Pea Purée,

Honey-glazed Carrots and Confit Potatoes £23.50

 

Escalope of Veal with Thyme & Parma Ham,

Parmentier Potatoes, Sun-dried Tomatoes and Baked Little Gem £23.50

 

Duo of Scottish Beef, Roast Vegetables, Parsley Pearl

Barley Risotto and Watercress £27.50

 

Baked Potato, Red onion & Brie Gateau with Tomato & Basil Salad

£17.50

***

Selection of Desserts £8

***

Coffee & Petit Fours £3.50

 

                                                          Table d’hote £42.00   

A la Carte – Appetiser £10/Soup £4/Sorbet £3/Main £23.50/Vegetarian £17.50/

Dessert £8/Coffee & Petit Fours £3.50

All include VAT @ 20%.   Gratuities left to your discretion.

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The Manor House Oban Ltd   Gallanach Road   Oban   Argyll   PA34 4LS   Scotland   UK       T: 01631 562 087    E: info@manorhouseoban.com    W: www.manorhouseoban.com