Perfect place to spend our 50th wedding anniversary, Thank you so much for everything
Thoroughly enjoyed stay, Fab views, Excellent Friendly & courteous staff. Terrific Chef.
3/11 Always a pleasure to return to the Manor House. Very many thanks!
A wonderful experience.Very good service,food wonderful,Thank-you.
2/11 Great food. Thanks for all the toffee. Nice touch.
Our 2nd visit this year. Many Thanks for our superb food & service.
A lovely respite from travellers around Scotland-One could write a novel from the Lounge looking over the sea. Excellent meals. Thank you.
Superb as usual.
came same time last year. Didn’t think we could enjoy it so much a 2nd time- but we did! Thank-you-excellent service & food!
Welcome to the Manor House
Tuesday 23rd January 2018
Hand Dived Pan Seared Scallop with Beetroot & Cauliflower £12
Pigeon served with Haggis, Pea & Red Chard £12
Wild Mushroom & Parmesan Risotto £12
Mushroom Velouté £4.50
West Coast Seafood Grill with
Crushed Potato, Spinach & Tender stem Broccoli £26
Scottish Fillet of Salmon with Salmon Croquette,
Braised Orange Fennel & Parmentier Potato £26
Duo of Pork served with Pomme Puree, Stornoway
BlackPudding & Heritage Beetroot £26
Cornfed Chicken served with Heritage Carrot,
Kale & Confit Potato £26
Scottish Fillet of Beef served with Spinach, Wild
Mushroom & Fondant Potato £31
Courgette Tart Tatin with Caramelised Red Onion & Melted Brie £20
Selection of Desserts £10
Coffee & Petit Fours £3.50
Table d’hote £49.00
A La Carte-Appetiser £12/Soup £4.50/Sorbet £3.50/Main £26/
Vegetarian £20/Dessert £10/Coffee & Petit Fours £3.50
All include VAT @ 20% Gratuities are left to your discretion.