Accreditation Awards for The Manor House Hotel Oban
Book Online at The Manor House Hotel Oban Give Manor House Hotel a call on 01631 562 087
The Manor House Hotel Oban


Perfect place to spend our 50th wedding anniversary, Thank you so much for everything

D & G Kidd, USA

Thoroughly enjoyed stay, Fab views, Excellent Friendly & courteous staff. Terrific Chef.

N & B, London & Florida

3/11 Always a pleasure to return to the Manor House. Very many thanks!

J&A S, Mull

A wonderful experience.Very good service,food wonderful,Thank-you.

MS, Newcastle

2/11 Great food. Thanks for all the toffiees. Nice touch.

M&M W, Kendal

2/11 Fantastico!

J&S, Dundee

Our 2nd visit this year. Many Thanks for our superb food & service.

A & B , Cheshire

A lovely respite from travelers around Scotland-One could write a novel from the Lounge looking over the sea. Excellent meals. Thank you.

B & P, USA

Superb as usual.

J & R, Bangor

came same time last year. Dodn’t think we could enjoy it so much a 2nd time- but we did! Thank-you-excellent service & food!

P&J, Whitley Bay
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Critical Reviews

Where is the best place to stay? "The Manor House Hotel (01631 562087;...
Sunday Telegraph December 3, 2007, UK
We loved every minute!!... Read More →
The S Family, New York City

Latest Blog

The Manor House Hotel has recently been awarded Visit Scotland’s Taste Our Best award for 2016/17. The a...

Welcome to the Manor House

Friday 28th October 2016


Pan-fried West Coast Scallops with

Pea Purée, Chorizo & Herb Salad £10


Haggis, Neeps & Tatties with Stornoway

Black Pudding and Whisky Jus £10


Butternut Squash Tortellini with Carrot &

Orange Purée, Parmesan Crisp & Cumin Butter £10



Spiced Carrot Soup £4


Sorbet £3


West Coast Seafood Grill with New Potatoes,

Asparagus, Spinach & Lemon Dressing £23.50


Pan-fried Fillet of Sea bass with Parmentier Potatoes,

Smoked Ham, Sun-dried Tomatoes & Little Gem Lettuce £23.50


Roast Saddle of Lamb with Shepherd’s Pie,

Honey-glazed Root Vegetables & Spinach £23.50


Herb-crusted Guinea Fowl Supreme with

Dauphinoise Potato, Savoy Cabbage& Bacon and Asparagus £23.50


Scottish Fillet Steak with Fine Ratatouille, Sauté Potatoes, Crisp

Fried Onions & Grain Mustard Cream Sauce £27.50


Baked Vine Tomatoes with Sweet pepper & Pine nut

Cous cous, Yam Crisps and Provencale Sauce £17.50


Selection of Desserts £8


Coffee & Petit Fours £3.50


                                                          Table d’hote £42.00   


A la Carte – Appetiser £10/Soup £4/Sorbet £3/Main £23.50/Vegetarian £17.50/

Dessert £8/Coffee & Petit Fours £3.50

                                                                     All include VAT @ 20%.  


Gratuities are left to your discretion

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The Manor House Oban Ltd   Gallanach Road   Oban   Argyll   PA34 4LS   Scotland   UK       T: 01631 562 087    E:    W: