What Are Cookies?
Cookies are small text files that are placed on your computer by websites that you visit.
They are widely used in order to make websites work, or work more efficiently, as well as to provide information to the owners of the site.
It also means that you do not need to pass security details on every screen as we store them for you during the time you spend browsing our site.
The table below explains the cookies we use and why.
|These cookies are used to collect information about how visitors use our site. We use the information to compile reports and to help us improve the site. The cookies collect information in an anonymous form, including the number of visitors to the site, where visitors have come to the site from and the pages they visited. Click here for an overview of privacy at Google|
|Mobile Devices||mobile||This cookie is set if you are using a mobile device and choose to view the full version of our website rather than the mobile version.|
Most web browsers allow control of cookies through their settings.
To find out more about cookies, including how to see what cookies have been set and how to manage and delete them, visit www.allaboutcookies.org.
To opt out of being tracked by Google Analytics across all websites visit
Welcome to the Manor House
Monday 20th February 2017
Pan-fried West Coast Scallops
with Cauliflower & Peanuts £10
Gressingham Duck Breast
with Chocolate and Orange £10
Goat’s Cheese Bon bons with
Beetroot and Basil Salad £10
Roast Parsnip Soup £4
West Coast Seafood Grill with New Potatoes,
Asparagus, Spinach & Lemon Dressing £23.50
Pan-fried Sea bass Fillet with Herb-crushed
New Potatoes and Orange & Fennel Salad £23.50
Stuffed Pork Fillet with Apricot and Apple, Creamed
Leeks and Spring Onion & Bacon Mash £23.50
Guinea Fowl Supreme with Potato Fondant,
Confit Carrot and Wilted Spinach £23.50
Scottish Fillet of Beef Served with Mustard Mash,
Stornoway Black Pudding and Glazed Asparagus £27.50
Courgette & Red Onion Tarte Tatin with Brie & Basil £17.50
Selection of Desserts £8
Coffee & Petit Fours £3.50
Table d’hote £42.00
A la Carte – Appetiser £10/Soup £4/Sorbet £3/Main £23.50/Vegetarian £17.50/
Dessert £8/Coffee & Petit Fours £3.50
All include VAT @ 20%.
Gratuities are left to your discretion