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The Manor House Hotel Oban

Cookie Policy

What Are Cookies?

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They are widely used in order to make websites work, or work more efficiently, as well as to provide information to the owners of the site.
 

How Does This Site Use Cookies?

This site does not use cookies to collect any personal information about you. We will only use the cookies created to personalise and secure your experience, and provide us with anonymous statistics. What this means is that we will be able to keep certain settings for you for when you return.
 

It also means that you do not need to pass security details on every screen as we store them for you during the time you spend browsing our site.
 

The table below explains the cookies we use and why.
 

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These cookies are used to collect information about how visitors use our site. We use the information to compile reports and to help us improve the site. The cookies collect information in an anonymous form, including the number of visitors to the site, where visitors have come to the site from and the pages they visited. Click here for an overview of privacy at Google
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Critical Reviews

On a rocky headland on the south shore of Oban bay, half a mile from the town...
Good Hotel Guide, UK
Fantastic stay. Lovely staff. Delicious Food... Read More →
FS, Ayrshire

Latest Blog

We were very proud that the Manor House Hotel was nominated as one of the finalists in the Central region for...

 

 

Welcome to the Manor House

Saturday 27th August 2016

 

Pan-fried West Coast Scallops with Apple &

Cider Reduction and Crisp Shallots £10

 

Asparagus, Goats Cheese & Cherry

Tomato Salad with Tapenade Dressing £10

 

Corn-fed Chicken Roulade with Sun-dried Tomato,

Pistachio Stuffing and Crisp Bacon Salad £10

***

Cream of Ardfern Celery Soup £4

***

Sorbet £3

***   

Grilled ½ Hebridean Lobster with Asparagus,

New Potatoes & Basil Butter £23.50

 

Pan-fried Fillet of Sea bass with Roast Little Gem Salad,

 Parmentier potatoes and Smoked Ham £23.50

 

Gressingham Duck Breast with Savoy Cabbage & Bacon,

 Glazed Carrots and Confit Potatoes £23.50

 

Escalope of Veal Cordon Bleu with Smoked Ham & Orkney

Cheddar, Olive Oil Mash and Fine Green Beans £23.50

 

Scottish Fillet Steak with Horseradish Potato cake, Stornoway

Black Pudding and Roast Red Wine Onions £27.50

 

Baked Vine Tomatoes with Sweet Pepper & Pine nut

Cous cous, Provencale Sauce and Yam Crisps £17.50

***

Selection of Desserts £8

***

Coffee & Petit Fours £3.50

 

                                                          Table d’hote £42.00   

 

A la Carte – Appetiser £10/Soup £4/Sorbet £3/Main £23.50/Vegetarian £17.50/

Dessert £8/Coffee & Petit Fours £3.50

All include VAT @ 20%.   Gratuities left to your discretion.

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The Manor House Oban Ltd   Gallanach Road   Oban   Argyll   PA34 4LS   Scotland   UK       T: 01631 562 087    E: info@manorhouseoban.com    W: www.manorhouseoban.com