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The Manor House Hotel Oban
← Back 09 May 2018

Exquisite Food at the Manor House Restaurant

The 2 A Rosette Restaurant at the Manor House Hotel prides itself on using the best of local produce to showcase the rich harvest the Oban and Lorne and Argyll areas have to offer.

We have a daily changing fine dining menu that reflects the best seasonal ingredients from fresh fruit and vegetables, locally caught fish and shellfish and primmest from a local butcher. Find out more about the provenance of our produce and ingredients.

The photos below show just a few of the dishes that our chefs prepare that sees guests coming back again and again.

Gressingham duck with textures of cauliflower, brambles and fondant potato

Gressingham duck with textures of cauliflower, brambles and fondant potato

Duck with rubharb, foam, heritage carrot terrine and ginger cake

Duck with rubharb, foam, heritage carrot terrine and ginger cake

Ratatouille tortaline with goats cheese and spinach

Ratatouille tortaline with goats cheese and spinach

Chocolate Marquise with chocolate shard and fresh berries

Chocolate Marquise with chocolate shard and fresh berries

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Christmas Dinner Menu

 Served from December 1st until Decemebr 23rd inclusive.

Canapés

***

Foie Gras with Caramelised Mixed Nut,

Apple, Orange Gel and Frisée 

 

Oban Bay Scallop Ceviche with

Creme Fraiche & Mango 

 

Heritage Beetroot Risotto with

Herb-crusted Goat’s Cheese Bon Bon 

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Honey & Parsnip Velouté 

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Sorbet 

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Duo of Salmon with Herb Crust, Courgette,

Spinach, Crispy Parmentier Potato & Lemon Dill Sauce 

 

Traditional Roast Turkey with Seasonal Trimmings

& Pork & Cranberry Stuffing 

 

Gressingham Duck Breast with Truffle Pommes Purée,

Heritage Beetroot, Bramble & Spinach 

 

Roast Ham with Potato Terrine, Honey

Glazed Celeriac, Red Chard & Apple 

 

Gnocchi with Sundried Tomato, Basil & Parmesan 

***

Traditional Christmas Pudding with

Brandy Sauce 

 

Red Wine Poached Pear with Mascarpone

Mousse & Dark Chocolate 

 

Frangipane with White Chocolate,

Candied Fennel & Root Apple

 

Selection of Scottish Cheese & Biscuits 

***

Coffee & Mints

Complimentary 50ml glass of Churchill Vintage Port 

£49 per person including VAT

01631 562087                                 info@manorhouseoban.com

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The Manor House Oban Ltd   Gallanach Road   Oban   Argyll   PA34 4LS   Scotland   UK       T: 01631 562 087    E: info@manorhouseoban.com    W: www.manorhouseoban.com
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