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The Manor House Hotel Oban

Fine Dining

dining1Locals know the Manor House restaurant as the place to go for a special dinner in Oban.

Our complete dinner menu changes daily. You are assured of an excellent choice of fine dishes made with the freshest ingredients available from Scotland’s abundant larder. Choices always include a vegetarian entrée.

dining2Head chef Shaun Squire has been cooking for us for over 10 years and consistently provides a truly creative menu.

While the menu is presented as a 5 course prix fixe, if your appetite is less, each course is offered a la carte. Look over today’s menu and consider joining us.


RestaurantThe Restaurant at the Manor House provides an exquisite dining experience.

The restaurant occupies the original kitchen of the Manor House with its cast iron range in the corner.

Restaurant Decoration

Decorated in a traditional style with fine linens and tableware, it is a peaceful setting to enjoy a beautiful dinner.


Restaurant Menu

While the menu is offered as a 5 course prix fixe, if your appetite is less, you may order dishes individually.

Take a look at today’s menu and think of joining us for a lovely dinner.


Bar Lunch

Drop by for lunch in Nelson’s Bar. The Manor House is popular within Oban as a quiet spot away from the bustle of town. With parking readily available, it is an elegant meeting point for friends or business acquaintances. Daily special salads, sandwiches and entrées are added to the standard favourites and seasonal menu.

View our Bar Lunch Menu
View Today’s Menu
View our Wine List
View our Christmas Dinner Menu
View our Christmas Lunch Menu

Our Chef

Head Chef Shaun Squire has been cooking for us for over 10 years and always provides a truly creative menu,

Shaun started his career in London working at Claridges, The Four Seasons at Inn on the Park and the Pied a Terre where he gained invaluable experience working alongside Richard Neat. After spending some time in Jersey, he then moved north, worked in Inverness before settling in the Oban area and has been at The Manor House since Feb 2000.

Shaun is an exceptional chef who shows incredible knowledge and understanding of fine food and maintains extremely high standards both in preparation skills and presentation of his dishes.

Contact us for more information:

Critical Reviews

This is your best bet for an overnight in...
Frommers Guide, Global
came same time last year. Dodn't think we could enjoy it so much a 2nd time- but we did! Thank-you-e... Read More →
P&J, Whitley Bay

Latest Blog

The Oban Winter Festival will return on 20th – 29th November 2015 after a very successful 2014 Festival. ...

Welcome to The Manor House

28th November 2015

Inverawe Smoked Trout with Parmesan & Herb-crusted

 West Coast Scallops and Cucumber & Fennel Salad £10

Sweet Potato & Cairnsmore Cheese Tortellini with

Parmesan Crisp and Truffle Cream £10

Haggis, Neeps & Tatties with Stornoway

Black Pudding and Whisky Jus £10


Creamed Leek & Potato Soup £4


Sorbet £3


West Coast Seafood Grill with New Potatoes,

 Roast Fennel and Lemon & Herb Dressing £23.50

Roast Atlantic Cod with Cauliflower Puree,

Chorizo and Courgettes £23.50

Herb-crusted Corn-fed Chicken Supreme with Asparagus,

Button Mushrooms & Root Vegetable Dauphinoise £23.50

Roast Saddle of Lamb with Minted Pea Purée, Honey-glazed

 Root Vegetables and Parmentier Potatoes £23.50

Fillet Steak with Horseradish Potato cake, Roast Beetroot,

Crisp Shallots and Mange Tout £27.50

Courgette & Red Onion Tarte Tatin with

Glazed Goats Cheese & Basil Salad £17.50


Selection of Desserts £8


Coffee & Petit Fours £3.50

Table d’hote Price £42.00

Appetiser £10/Soup £4/Sorbet £3/ Main £23.50/

Steak £27.50/Vegetarian £17.50/Dessert £8/Coffee £3.50

All prices include VAT.

Service Gratuity is left to your own discretion.

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The Manor House Oban Ltd   Gallanach Road   Oban   Argyll   PA34 4LS   Scotland   UK       T: 01631 562 087    E:    W: