Todays Menu

Today's Menu

Tuesday, 21 October 2014



Welcome to the Manor House
21st October 2014

Pan Fried Pillow of Halibut, Dressed Fennel
& Lemon Dressing

Haggis Neeps & Tatties

Wild Mushroom Risotto with
Parmesan & Truffle Oil
***
Carrot & Cardamom Soup
***
Sorbet
***
West Coast Sea Food Grill, Turned Potato,
Spinach, Fennel & Lemon Dressing

Grilled Salmon, Crushed New Potatoes,
Asparagus & Orange Butter

Roast Corn Fed Chicken, Creamed Leek, Fondant Potato, Roast Button Mushroom & Red Wine Jus

Pan Fried Pork Fillet, Baked Apple,
Savoy Cabbage & Confit Potato

Fillet Steak with Grain Mustard Mash, Stornoway Black Pudding & Wild Mushroom Jus (£4.00 supplement)

Mixed Vegetable Crumble with Balsamic Reduction
***
Selection of Desserts
***
Coffee and Petit Fours
£42.00
A la Carte – Appetiser £10/Soup £4.00/ Sorbet £3/ Entrée £23.50/
Vegetarian £17.50/Dessert £8.00/ Coffee & Petit Fours £3.50


© 2014. All Rights Reserved.
The Manor House Oban Ltd   Gallanach Road   Oban   Argyll   PA34 4LS   Scotland   UK       T: 01631 562 087    E: info@manorhouseoban.com    W: www.manorhouseoban.com