Todays Menu

Today's Menu

Friday, 06 February 2015

 
Welcome to The Manor House
6thFebruary 2015

Pan-fried West Coast Scallops
and Baby Leeks with Carrot & Orange £10

Slow-cooked Belly Pork & Stornoway
Black Pudding with Apple & Vanilla Reduction £10

Baked Goats Cheese & Red Onion Hash
Brown with Pear & Walnut Salad £10
***
Red Lentil, Bacon & Courgette Broth £4
***
Sorbet £3
***
West Coast Seafood Grill, Turned Potatoes,
Wilted Spinach and Basil Dressing £23.50

Pan-fried Trout with Pea Risotto,
Roast Asparagus and Baby Artichokes £23.50

Herb-crusted Guinea Fowl Supreme with
Dauphinoise Potato, Roast Button Mushrooms £23.50

Roast Saddle of Lamb with Honey-glazed
Root Vegetables and Confit Potatoes £23.50

Fillet Steak with Basket of Baby Vegetables, Pont Neuf Chips
and Green Peppercorn Sauce £27.50

Courgette & Red Onion Tart Tatin
with Scottish Brie and Basil Salad £17.50
***
Coffee & Petit Fours £3.50

Table d’hote price £42.00

All prices include VAT @ 20%
Service Gratuity is left to your own discretion.

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The Manor House Oban Ltd   Gallanach Road   Oban   Argyll   PA34 4LS   Scotland   UK       T: 01631 562 087    E: info@manorhouseoban.com    W: www.manorhouseoban.com