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The Manor House Hotel Oban

Welcome to the Manor House

Sunday 18thFebruary 2018

 

 

 

West Coast Scallops with Sweet Potato & Roasted Shallot £12.00

 

Gressingham Duck Breast with Wild Mushroom & Turnip £12.00

 

Leek Risotto served with a Parmesan Crisp £12.00

***

Carrot & Coriander Velouté £4.50

 

***

Sorbet £3.50

***

 

Salmon Fillet with Tenderstem Broccoli, Fennel

And Crushed Potato £26.00

 

Pork Fillet wrapped in Pancetta served with Pickled Veg,

Pea and Confit Potato £26.00

 

Scottish Sirloin Steak served with Heritage Carrot, Roasted

Sweetcorn and Herb Mash £26.00

 

Pan Seared Venison with Heritage Beetroot, Spinach

And Fondant Potato £31.00

 

Courgette & Red Onion Tarte Tatin with Glazed Goats Cheese £20.00

***

Selection of Desserts £10.00

 

***

Coffee & Petit Fours £3.50

 

Table d’hote £49.00

 

 

 

 

 

All include VAT @ 20%     Gratuities are left to your discretion.


Critical Reviews

Period furniture and colour schemes bring out the character of this 18th c...
ViaMichelin, Global
Our 2nd visit this year. Many Thanks for our superb food & service.... Read Testimonial →
A & B , Cheshire

Latest Blog

The Oban and Lorn area with its many vibrant communities are steeped in the traditions of the Highlands. As s...

Welcome to the Manor House

Sunday 18thFebruary 2018

 

 

 

West Coast Scallops with Sweet Potato & Roasted Shallot £12.00

 

Gressingham Duck Breast with Wild Mushroom & Turnip £12.00

 

Leek Risotto served with a Parmesan Crisp £12.00

***

Carrot & Coriander Velouté £4.50

 

***

Sorbet £3.50

***

 

Salmon Fillet with Tenderstem Broccoli, Fennel

And Crushed Potato £26.00

 

Pork Fillet wrapped in Pancetta served with Pickled Veg,

Pea and Confit Potato £26.00

 

Scottish Sirloin Steak served with Heritage Carrot, Roasted

Sweetcorn and Herb Mash £26.00

 

Pan Seared Venison with Heritage Beetroot, Spinach

And Fondant Potato £31.00

 

Courgette & Red Onion Tarte Tatin with Glazed Goats Cheese £20.00

***

Selection of Desserts £10.00

 

***

Coffee & Petit Fours £3.50

 

Table d’hote £49.00

 

 

 

 

 

All include VAT @ 20%     Gratuities are left to your discretion.

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