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Mother’s Day Lunch Menu

Mother’s Day Lunch Menu

Our Mother’s Day Luncheon menu has been specially created to appeal to all the mums who deserve a special treat. So why not give her (and the family) an extra special day out at the Manor House in Oban this Mother’s Day on Sunday 30th March.

View our Mother’s Day Luncheon Menu.

On a rocky headland on the south shore of Oban bay, half a mile from the town...
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Pan Seared Hand Dived Scallops with Black pudding,

Pea Puree and Radish £10.50

 

Duo of Duck with Walnut Granola and Gooseberry £10.50

 

Brie, Asparagus and Baby Beetroot Salad £10.50

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Mushroom Velouté £4.00

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Sorbet £3.00

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West Coast Seafood Grill with Parsley Mash, Wilted

Spinach and Asparagus £24.00

 

Roast Fillet of Halibut with Sweet Potato, Orange,

Basil and Fennel Salad £24.00

 

Pan Seared Guinea Fowl Supreme with Potato Terrine,

Wild Mushrooms, Wilted Spinach and Beetroot £24.00  

 

Argyll Lamb Rump with Potato Fondant, Crushed Peas,

Kale & Carrot £24.00

 

Scottish Fillet of Beef with Confit Potatoes, Cauliflower

And Sweetcorn £28.00

 

Butternut Squash & Pea Risotto with Parmesan £18.00

 

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Selection of Desserts £9.00

 

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Coffee & Petit Fours £3.50

 

Table d’hote £44.00

 

 

All include VAT @ 20%

Gratuities are left to your discretion

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The Manor House Oban Ltd   Gallanach Road   Oban   Argyll   PA34 4LS   Scotland   UK       T: 01631 562 087    E: info@manorhouseoban.com    W: www.manorhouseoban.com