Why sign up to the Manor House Hotel email Newsletter

What do you get by signing up to our Newsletters?

  • Advance notice of special events
  • Info on the Oban area
  • Insights into local produce and dining

What do you actually get?

  • You will receive email Newsletters from us at various times throughout the year
  • You will receive a graphic (html formatted) Newsletter or a plain text version depending on your preferences and email programme settings
  • You will be able to clink on links within the email to visit web pages

Agreement and Good Practice

By signing up you are agreeing to accept some communications from us
  • We will send you communications via email at reasonable intervals.
  • We will not overdo it
  • You can opt out at any time from our communications
  • You will be able to configure you subscription details (e.g. subject and frequency for delivery)
  • We take your privacy very seriously. We will never pass your details to third parties

Subscribe to our Newsletter

Be first to hear our latest news, learn about what’s upcoming in the Oban area and what's happening at the Manor House Hotel. Sign up for our newsletter today!

Today this stylish hotel is the perfect place to stay to enjoy various day trips to the We...
Karen Brown's Guides, Global
Stay up to date with all the goings on at Manor House, Oban
Happy New Year from the Manor House
All the management and staff at the Manor House Hotel in Ob...
Monday, 26 January 2015

Welcome to The Manor House
26th January 2015

Goats Cheese, Sun-dried Tomato
Bon bons with Beetroot Salad £10

Pan Fried West Coast Scallops,
Roast Celeriac & Pea Purée £10

Peppered Duck Breast and Stornoway Black
Pudding with Chocolate & Orange£10
Red Lentil, Courgette & Bacon Broth £4
Sorbet £3
West Coast Seafood Grill with New Potatoes,
Roast Fennel and Lemon Dressing £ 23.50

Roast Fillet of Halibut with Cauliflower Purée,
Beignets and Pine nut & Sultana Dressing £ 23.50

Roast Saddle of Lamb with Honey Roast
Root Vegetables and Confit Potatoes £ 23.50

Herb-crusted Guinea Fowl Supreme with Dauphoinoise
Potato, Roast Asparagus and Button Mushrooms £ 23.50

Fillet Steak with Red Onion Hash Brown, Wild Mushrooms, Shallots and Fine Green Beans £ 27.50

Crisp Filo Tart of Creamed Leeks, Asparagus,
Cherry Tomatoes and Glazed Scottish Brie £ 17.50
Selection of Desserts £ 8
Coffee & Petit Fours £ 3.50

Table d’hote £42.00

All prices include VAT @ 20%
Service Gratuity is left to your own discretion.
A wonderful experience.Very good service,food wonderful,Thank-you.
MS, Newcastle

© 2014. All Rights Reserved.
The Manor House Oban Ltd   Gallanach Road   Oban   Argyll   PA34 4LS   Scotland   UK       T: 01631 562 087    E:    W: