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Why sign up to the Manor House Hotel email Newsletter

What do you get by signing up to our Newsletters?

  • Advance notice of special events
  • Info on the Oban area
  • Insights into local produce and dining

What do you actually get?

  • You will receive email Newsletters from us at various times throughout the year
  • You will receive a graphic (html formatted) Newsletter or a plain text version depending on your preferences and email programme settings
  • You will be able to clink on links within the email to visit web pages

Agreement and Good Practice

By signing up you are agreeing to accept some communications from us
  • We will send you communications via email at reasonable intervals.
  • We will not overdo it
  • You can opt out at any time from our communications
  • You will be able to configure you subscription details (e.g. subject and frequency for delivery)
  • We take your privacy very seriously. We will never pass your details to third parties

Subscribe to our Newsletter

Be first to hear our latest news, learn about what’s upcoming in the Oban area and what's happening at the Manor House Hotel. Sign up for our newsletter today!


Where is the best place to stay? "The Manor House Hotel (01631 562087; www.manorhouseoban...
Sunday Telegraph December 3, 2007, UK
Stay up to date with all the goings on at Manor House, Oban
Visiting Gylen Castle on the Isle of Kererra
Gylen Castle is situated on the southern part Kerrera, the ...
Saturday, 20 September 2014

 
Welcome to the Manor House
20th September 2014

Pan-fried Sea bass with Dressed
Fennel and Salsa Verde £10.00

Soft Boiled Quail Egg, Asparagus
and Cherry Tomato Salad £10.00

Slow-cooked Pork Belly with Stornoway
Black Pudding and Apple Reaction £10.00

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White Onion Soup £4.00
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Sorbet £3.00
***
West Coast Sea Food Grill, New Potatoes, Fennel
and Spinach with Lemon & Herb Butter £23.50

Grilled Fillet of Halibut, Crushed Potatoes,
Roast Beetroot and Pea Shoot Salad £23.50

Roast Rack of Lamb, Baby Fondant, Honey-glazed
Vegetables and Spiced Red Cabbage £23.50

Oven-baked Corn-fed Chicken, Confit Carrot,
Sweetcorn Purée and Buttered Savoy Cabbage £23.50

Fillet Steak with Red Onion Hash Brown, Fine Green Beans & Roasted Shallots and Red Wine Jus £27.50

Mixed Vegetable Crumble with Balsamic Reduction £17.50

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Selection of Desserts £8.00
***
Coffee and Petit Fours £3.50
Table d’hote Price £42.00
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Stayed here 4 years ago. Wonderful dinner & Excellent staff. Thanks again
S & D B, Isle of Palms USA
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The Manor House Oban Ltd   Gallanach Road   Oban   Argyll   PA34 4LS   Scotland   UK       T: 01631 562 087    E: info@manorhouseoban.com    W: www.manorhouseoban.com