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Why sign up to the Manor House Hotel email Newsletter

What do you get by signing up to our Newsletters?

  • Advance notice of special events
  • Info on the Oban area
  • Insights into local produce and dining

What do you actually get?

  • You will receive email Newsletters from us at various times throughout the year
  • You will receive a graphic (html formatted) Newsletter or a plain text version depending on your preferences and email programme settings
  • You will be able to clink on links within the email to visit web pages

Agreement and Good Practice

By signing up you are agreeing to accept some communications from us
  • We will send you communications via email at reasonable intervals.
  • We will not overdo it
  • You can opt out at any time from our communications
  • You will be able to configure you subscription details (e.g. subject and frequency for delivery)
  • We take your privacy very seriously. We will never pass your details to third parties

Subscribe to our Newsletter

Be first to hear our latest news, learn about what’s upcoming in the Oban area and what's happening at the Manor House Hotel. Sign up for our newsletter today!


Where is the best place to stay? "The Manor House Hotel (01631 562087; www.manorhouseoban...
Sunday Telegraph December 3, 2007, UK
Stay up to date with all the goings on at Manor House, Oban

Welcome to The Manor House 19th March 2015 Pan Fried Scallo...
Friday, 06 February 2015

 
Welcome to The Manor House
6thFebruary 2015

Pan-fried West Coast Scallops
and Baby Leeks with Carrot & Orange £10

Slow-cooked Belly Pork & Stornoway
Black Pudding with Apple & Vanilla Reduction £10

Baked Goats Cheese & Red Onion Hash
Brown with Pear & Walnut Salad £10
***
Red Lentil, Bacon & Courgette Broth £4
***
Sorbet £3
***
West Coast Seafood Grill, Turned Potatoes,
Wilted Spinach and Basil Dressing £23.50

Pan-fried Trout with Pea Risotto,
Roast Asparagus and Baby Artichokes £23.50

Herb-crusted Guinea Fowl Supreme with
Dauphinoise Potato, Roast Button Mushrooms £23.50

Roast Saddle of Lamb with Honey-glazed
Root Vegetables and Confit Potatoes £23.50

Fillet Steak with Basket of Baby Vegetables, Pont Neuf Chips
and Green Peppercorn Sauce £27.50

Courgette & Red Onion Tart Tatin
with Scottish Brie and Basil Salad £17.50
***
Coffee & Petit Fours £3.50

Table d’hote price £42.00

All prices include VAT @ 20%
Service Gratuity is left to your own discretion.
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Stayed here 4 years ago. Wonderful dinner & Excellent staff. Thanks again
S & D B, Isle of Palms USA
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The Manor House Oban Ltd   Gallanach Road   Oban   Argyll   PA34 4LS   Scotland   UK       T: 01631 562 087    E: info@manorhouseoban.com    W: www.manorhouseoban.com