Accreditation Awards for The Manor House Hotel Oban
Book Online at The Manor House Hotel Oban Give Manor House Hotel a call on 01631 562 087
The Manor House Hotel Oban
← Back 05 March 2014

Oban Regeneration Plans Approved

There’s exciting changes ahead for Oban with the recent announcement of a regeneration scheme to transform Oban into a centre for marine tourism and marine science.

The Lorn Arc Project has planned up to £144m of improvements for Oban and surrounding areas including Dunstaffnage, Dunbeg, North Connel and Barcaldine.

Key improvements will include the development of Oban North Pier, upgrading existing road links, renewable energy projects and creating a new business park at Oban airport with a view to enhancing the area’s already excellent reputation as a great place to live, work and visit.

Period furniture and colour schemes bring out the character of this 18th c...
ViaMichelin, Global
Warm Hospitality, Food Sublime - A Wonderful Experience... Read More →
R.K, London

Latest Blog

Rhododendrons seem to be as prolific in Argyll as the Scottish Thistle and this month celebrates this gloriou...

Welcome to the Manor House

Tuesday 3rd May 2016

 

Pan-fried West Coast Scallops & Stornoway

Black Pudding with Carrot & Orange Purée £10

 

Slow-cooked Guinea Fowl with Beetroot & Apple Salad £10

 

New Season Asparagus, Crisp Brie & Quail Egg

Salad with Cherry Tomatoes and Herb Croute £10

 

***

Pea & Ham Soup £4

***

Sorbet £3

***

West Coast Seafood Grill with New Potatoes,

Spinach & Lemon Dressing £23.50

 

Roast Isle of Gigha Halibut with Sweet Butter-glazed

 Carrots & Courgettes, Baby Baked Potatoes and Crisp Prosciutto £23.50

 

Peppered Duck Breast with Spiced Red Cabbage,

Roast Root Vegetables & Parmentier Potatoes £23.50

 

Escalope of Veal Cordon Bleu with Smoked Ham &

Orkney Cheddar, Olive Oil Mash and Fine Green Beans £23.50

 

Fillet Steak and Slow-cooked Blade of Beef with Dauphinoise Potato,

Shallots, Mushrooms & Watercress £27.50

 

Baked Potato, Red Onion & Scottish Brie Gateau with Tomato & Basil Salad

£17.50

***

Selection of Desserts £8

***

Coffee & Petit Fours £3.50

 

Table d’hote £42.00

 

 

A la Carte – Appetiser £10/Soup £4/Sorbet £3/Main £23.50/

Vegetarian £17.50/Dessert £8/Coffee & Petit Fours £3.50

All include VAT @ 20%.   Gratuities left to your discretion.

Menu Bottom
Thank-you for a great stay. The room,Service and food were second to None!... Read More →
SF & M , Scotland
WE'RE ON FACEBOOK!
The Manor House Oban Ltd   Gallanach Road   Oban   Argyll   PA34 4LS   Scotland   UK       T: 01631 562 087    E: info@manorhouseoban.com    W: www.manorhouseoban.com