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The Manor House Hotel Oban
← Back 30 March 2012

Spring Arrives Early

The season of Spring has arrived early in Oban this year with temperatures reaching 20 degrees on Sunday the 25th of March.

Oban basking in 20 degrees of heat on Sunday 25th March 2012

Oban basking in 20 degrees of heat on Sunday 25th March 2012

We are looking forward to a busy Easter followed by the return of Lobster Thursdays in late April witch have always proved popular with locals and guests alike.

One of our new Cordyline Australis

One of our new Cordyline Australis

We also have some new additions to the entrance of the hotel with two new Cordyline Australis. They are in place of the old ones which were damaged during a storm earlier in the year.

Today this stylish hotel is the perfect place to stay to enjoy various day...
Karen Brown's Guides, Global
3/11 Always a pleasure to return to the Manor House. Very many thanks!... Read More →
J&A S, Mull

Latest Blog

We were very proud that the Manor House Hotel was nominated as one of the finalists in the Central region for...

 

 

Welcome to the Manor House

Thursday 25th August 2016

 

Roast Oban Bay Langoustines with Pickled Cucumber,

Pink Grapefruit and Fennel Salad £10

 

Crisp Brie, Apple & Beetroot Salad

 with Pepper Yoghurt Dressing £10

 

Taynuilt Haggis, Neeps & Tatties with Stornoway

Black Pudding and Whisky Jus £10

***

Cream of Watercress Soup £4

***

Sorbet £3

***   

West Coast Seafood Grill with New Potatoes,

Spinach and Lemon Dressing £23.50

 

Roast Atlantic Halibut with Pistachio & Pine nut

Crust, Cauliflower and Dried Grapes £23.50

 

Roast Loin of Pork with Apple& Apricot Stuffing, Spring

Onion & Bacon Mash, Savoy Cabbage & Bacon £23.50

 

Gressingham Duck Breast & Slow-cooked Duck Confit

with Dauphinoise Potatoes and Puy Lentil Dressing £23.50

 

Scottish Fillet Steak with Leek Rosti, Celeriac Purée, Button

Mushrooms and Crisp Shallots £27.50

 

Courgette & Red Onion Tarte Tatin with Glazed

 Goats Cheese & Basil Salad £17.50

***

Selection of Desserts £8

***

Coffee & Petit Fours £3.50

 

                                                          Table d’hote £42.00   

 

A la Carte – Appetiser £10/Soup £4/Sorbet £3/Main £23.50/Vegetarian £17.50/

Dessert £8/Coffee & Petit Fours £3.50

All include VAT @ 20%.   Gratuities left to your discretion.

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The Manor House Oban Ltd   Gallanach Road   Oban   Argyll   PA34 4LS   Scotland   UK       T: 01631 562 087    E: info@manorhouseoban.com    W: www.manorhouseoban.com