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← Back 30 March 2012

Spring Arrives Early

The season of Spring has arrived early in Oban this year with temperatures reaching 20 degrees on Sunday the 25th of March.

Oban basking in 20 degrees of heat on Sunday 25th March 2012

Oban basking in 20 degrees of heat on Sunday 25th March 2012

We are looking forward to a busy Easter followed by the return of Lobster Thursdays in late April witch have always proved popular with locals and guests alike.

One of our new Cordyline Australis

One of our new Cordyline Australis

We also have some new additions to the entrance of the hotel with two new Cordyline Australis. They are in place of the old ones which were damaged during a storm earlier in the year.

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Welcome to the Manor House

Saturday 24th September 2016


Citrus Marinated Halibut with Pink Grapefruit

And Fennel Salad £10.00


Goats Cheese Bon Bons with Beetroot Sorbet

And Basil Salad £10.00


Slow Cooked Guinea Fowl & Stornoway Black Pudding

With Pea & Carrot £10.00



Red Lentil, Courgette & Bacon Broth £4.00


Sorbet £3.00



West Coast Seafood Grill with New

Potatoes, Spinach and Lemon Dressing £23.50


Roast Atlantic Hake with Parsnip Puree, Hazelnuts, Dried Grapes

And Smoked Salmon Brandade £23.50


Escalope of Veal Cordon Bleu with Smoked Ham & Orkney Cheddar,

Olive Oil Mash and Asparagus £23.50


Duo of Duck Breast & Slow Cooked Duck Confit with Spiced Red Cabbage,

Dauphinoise Potato & Honey Glazed Parsnips £23.50


Scottish Fillet Steak with Leek Rosti, Chanterelle Mushrooms &

Fine Green Beans £27.50


Butternut Squash, Pepper & Coriander Ravioli with

Cumin Beurre Blanc £17.50



Selection of Desserts £8.00


Coffee & Petit Fours £3.50


Table d’hote £42.00   



All include VAT @ 20%.   Gratuities left to your discretion.

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The Manor House Oban Ltd   Gallanach Road   Oban   Argyll   PA34 4LS   Scotland   UK       T: 01631 562 087    E:    W: