Many visitors to Oban and the surrounding area want to immerse themselves in Scottish tradition and culture. One of the most popular ways of doing this is to visit some of the many whisky distilleries that are dotted up and down Scotland’s west coast.
Every distillery in Scotland produces malt whisky with its own unique qualities and it’s fun to go on a tour of a few distilleries and compare the whiskies’ appearance, nose, and flavours. Almost all distilleries provide tours where visitors can see how the whisky is made as well as sample a ‘wee dram’.
2015 is Scotland’s Year of Food and Drink so what better time to come and explore Scotland’s rich whisky heritage.
The Manor House Hotel is centrally located in Oban making it an ideal base to explore most of Scotland’s west coast distilleries.
Find out more about Scotland’s west coast whisky distilleries.
Christmas Dinner Menu
SERVED DAILY FROM DECEMBER 1st UNTIL DECEMBER 23rd INCLUSIVE
Game Terrine with Pickled Vegetables & Chutney
Trio of Salmon with Fennel & Cucumber
Butternut Squash Risotto with Parmesan Crisp
Roast Celeriac & Apple Velouté
Oven Roasted Halibut with Roasted Beetroot,
Crushed Potato & Pea
Traditional Roast Turkey with Chipolatas, Cranberry
Stuffing, Honey Glazed Root Vegetables & Roast Potatoes
Argyll Venison Loin with Potato Fondant, Hazelnut,
Pear & Heritage Carrot
Scottish Fillet of Beef with Truffle Pommes Purée,
Wilted Spinach, Glazed Asparagus & Crisp Shallots (£4.00 supplement)
Mushroom Ravioli with Confit Egg Yolk & Parmesan Crisp
Dark Chocolate & Cherry Delice
Christmas Pudding Parfait with Sauce Anglaise
Parsnip Cake with Honeycomb & Orange
Selection of Scottish Cheese & Biscuits
Coffee & Mints
£44 per person including VAT